FORSYTH PARK

Café Café Drinks

Café

Brunch

To order online, press the Order-to-Go tab in the main menu

Gluten-Free Bread Available Upon Request

102017

CQ Avocado Toast

$11Fresh smashed avocado with radish, heirloom tomato, feta, sesame seeds, poached egg, on three seeded toast

102017

100037

Raspberry French Toast

$13Raspberry compote, fresh raspberries, white chocolate crisps, pastry cream, passionfruit curd

100037

40004

Zucchini & Corn Fritters

$12Meyer lemon labneh, macadamia pesto, side salad, poached egg

40004

30003

Mushies on Toast

$13Wild mushroom medley, baby kale & kale pistou, walnut, goat cheese, pickled shallot, sunny egg on three seeded toast

30003

21001

Baby Beet Salad

$13Roasted ruby & golden beets, whipped goat curd, frisée, hazelnut dressing, candied hazelnuts

21001

50005

Pork Belly Benedict

$13Tempura pork belly, caramelized pineapple, red curry hollandaise, fried shallot & garlic, picked herbs, sourdough

50005

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Melon Salad

$13Pistachio, whipped three cheese, herb dressing

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Roasted Red Pepper Hummus

$11Feta, Served with pita

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30003

Park Burger

$16Vidalia onion Jam, caramelized pineapple, smoked gouda, BBQ sauce, crisp lettuce
*Beyond Burger available

30003

30030

Pork Cutlet Sandwich

$15Panko crusted pork loin, Bulldog sauce, kewpie mayonnaise. Served with fries.

30030

40013

Nashville Hot Chicken Sando

$15Buttermilk fried chicken breast, ranch, dilly pickles

40013

20002

Forsyth Falafel

$15Spiced chickepea fritter, za'atar, Greek yoghurt, cucumber

20002

10001

Bacon & Egg Roll

$9Over medium egg, smokehouse bacon, muenster, BBQ

10001

Forsyth Breakfast

$10Bacon, choice of eggs, & three seeded or sourdough toast

10001

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Chia Pudding

$10Coconut almond chia pudding, passionfruit purée, mixed fruit.

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Sides

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Toast

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Avocado

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10001

Fresh Fruit

10001

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Bacon

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Side of Eggs (2)

$2.50

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VGVegetarian

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
PLEASE INFORM US IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. Our food is prepared in an open kitchen and is exposed to wheat, egg,
peanuts, tree nuts, dairy, soy, and/or fish allergens. No substitutions. No split checks. We do not seat parties larger than 4 without prior arrangement.
We do not split plates.