Served 9am-2pm, Monday-Thursday. 9am-3pm Friday.
$11Fresh smashed avocado with radish, heirloom tomato, feta, poached egg, sesame seeds, on three seeded toast
$13Roasted ruby & golden beets, beet chips, beet purée, pickled beets, dehydrated beet powder, goat cheese, arugula, lemon vinaigrette
$9Coconut chia pudding, agave, assorted tropical fruit.
$14Thinly sliced beef/lamb gyro meat or falafel with crumbled feta, tomato, cucumber, field greens, & tzatziki. Fries
$14Cured salmon, whipped dill cream cheese, fennel & mint salad, lemon vinaigrette, poached eggs, sourdough
$17Vidalia onion, caramelized pineapple, cheddar & swiss, BBQ sauce, crisp lettuce. Fries *Beyond Burger available
$15Buttermilk fried chicken breast, house spice, lettuce, tomato, ranch, dilly pickles
$9Arugula, fresh strawberries, brie, candied walnuts, lemon vinaigrette
$9Over medium egg, smokehouse bacon, cheddar & swiss, BBQ. Side salad.
$13Wild mushroom medley, baby kale & kale pistou, goat cheese, walnut, pickled shallot, sunny egg on three seeded toast
$13Raspberry compote, fresh berries, white chocolate crisps, pastry cream, passionfruit curd, edible flowers
$13Roasted eggplant purée, marinated peppers, zahtar spice
$13Tempura pork belly, caramelized pineapple, red curry hollandaise, fried shallot & garlic, picked herbs, sourdough
$14Duck leg quarter, apricot chutney, chickpea, frisée
$15Citrus poached shrimp salad, Southern spice, split top bun. Fries
$9Coconut milk & honey oats, apple, yogurt, mixed berries, candied walnuts, mint.